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The length of time for the expiration date or "best used before" date depends on the type of product, as well as the brand.
Perishable items (such as flax oils or certain probiotics) generally have shorter expiration dates. Although our warehouse is fully air-conditioned, these more fragile items are put in cold storage (freezer or refrigeration unit) for maximum freshness.
Our receiving department does its best to verify and then enter the correct expiration dates for all incoming products. However, discrepancies do occur from time to time. This being said, the exceptionally high turnover at iHerb ensures that our inventory is among the freshest in the industry.
We partner with people & places we trust...to grow the organic wheat, to make flour for our macaroni and to produce milk for our cheese + to make your mac & cheese wonderfully wholesome & delicious!
†Annie's 25% Less Sodium has 400 mg sodium per serving. The leading brand has 570 mg sodium per serving.
*No significant difference has been shown between milk derived from rBST-treated and non-rBST-treated cows.
Annie's Way in 10 Minutes:
Enjoy!
Annie's Suggestion: For a richer flavor, add 2 Tbsp unsalted butter. For a creamy, tangy version, replace milk with 1/2 cup lowfat yogurt.
Organic pasta (organic wheat flour), dried cheddar cheese (cultured pasteurized milk, salt, non-animal enzymes), whey nonfat milk, butter, salt, cultured whole milk, sodium phosphate, annatto extract (for color), silicon dioxide (for anticaking).
Contains wheat and milk ingredients.
We work with trusted suppliers to source only non-GMO ingredients.
Store in a cool, dry place.
While iHerb strives to ensure the accuracy of its product images and information, some manufacturing changes to packaging and/or ingredients may be pending update on our site. Although items may occasionally ship with alternate packaging, freshness is always guaranteed. We recommend that you read labels, warnings and directions of all products before use and not rely solely on the information provided by iHerb.
| Supplement Facts | ||
| Serving Size: 2.5 oz (71 g) About 1 cup prepared | ||
| Servings: About 2.5 | ||
| Mix | As Prepared | |
| Calories | 260 | 270 |
| Fat Cal. | 35 | 40 |
| Amount Per Serving | % Daily Value** | % Daily Value** | |
| Total Fat | 4 g* | 6% | 6% |
| Sat. Fat | 2 g | 11% | 11% |
| Trans Fat | 0 g | ||
| Cholest. | 10 mg | 3% | 4% |
| Sodium | 400 mg | 17% | 17% |
| Total Carb. | 47 g | 16% | 16% |
| Fiber | 2 g | 9% | 8% |
| Sugars | 4 g | ||
| Protein | 10 g | 12% | 13% |
| Vitamin A | 2% | 2% | |
| Vitamin C | 0% | 0% | |
| Calcium | 10% | 10% | |
| Iron | 4% | 4% | |
| Thiamin (Vit. B1) | 10% | 10% | |
| Folic Acid | 10% | 10% | |
| *Amount in Mix. As prepared with 3 Tbsp lowfat milk, one serving provides 4 g total fat (2.5 g sat, fat), 410 mg sodium, 48 g total carb. (5 g sugars), and 11 g protein. **Percent Daily Values (DV) are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs: | |||
| Calories: | 2,000 | 2,500 | |
| Total Fat | Less than | 65 g | 80 g |
| Sat. Fat | Less than | 20 g | 25 g |
| Cholest. | Less than | 300 mg | 300 mg |
| Sodium | Less than | 2,400 mg | 2,400 mg |
| Total Carb. | 300 g | 375 g | |
| Fiber | 25 g | 30 g | |
| Protein | 50 g | 65 g | |
