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iHerb Customer Reviews

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1-10 of 16 total
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I Like It

Posted by iHerb Customer on Aug 16, 2017 | Verified Purchase

Healty alternative option gluten free. Good quality of almond flour. I cook pancakes and muffins and they taste very good! Please use "RAN" follow by number "7445" for more savings upon checkout

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Good

Posted by iHerb Customer on Jul 20, 2017 | Verified Purchase

Good

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Good product.

Posted by Lolly on Jul 16, 2017 | Verified Purchase

Worked very well in any of the recipes I've tried that require almond flour. I've also used it in place of some of the wheat flour in a few recipes with good results.

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Good taste

Posted by iHerb Customer on Apr 20, 2017 | Verified Purchase

but not super-super fine... Yet very satisfied.

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Good replacement for wheat flour

Posted by iHerb Customer on Mar 16, 2017 | Verified Purchase

Quite pricey but good product over all.

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good

Posted by iHerb Customer on Jan 10, 2017 | Verified Purchase

taste good

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almond meal

Posted by iHerb Customer on Oct 26, 2014 | Verified Purchase

This is Bob's Red Mill's blanched almond meal. It's finer than the whole ground almonds but not as finely ground as the Honeyville brand. I use this for cookies, pie crusts, and other recipes not requiring a delicate crumb.

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super pour la pâtisserie

Posted by iHerb Customer on Oct 09, 2013 | Verified Purchase

j'en mets dans mon pain d'épices et il est parfait

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Great for baking

Posted by iHerb Customer on Aug 11, 2013 | Verified Purchase

Great for baking... good substitute for regular flour

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Great alternative

Posted by buildingupmoms on Mar 12, 2013 | Verified Purchase

For those who cannot use wheat, this is a great alternative to use for baked goods. It is not a fine as I would like it so we can still taste the gritty-ness.

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1-10 of 16 total

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